Valor Reserve — Peru

Tucked in the Andean highlands of northern Peru, small organic farming cooperatives cultivate some of South America's most underrated coffees. This washed single origin is a gentle giant — mild, sweet, and wonderfully balanced, making it an ideal choice for those who love a smooth, approachable cup without sacrificing complexity.

Tasting Notes

• Flavor: Milk chocolate, honey, green apple, and toasted almond
• Body: Medium, clean and smooth
• Acidity: Mild and soft
• Finish: Sweet, gentle, and lingering

Coffee Details

• Origin: Peru (Northern Andean highlands)
• Process: Washed
• Roast Level: Medium
• Caffeine: Fully caffeinated

Brew Guide

• Drip Coffee Maker: A perfect everyday brew — smooth, sweet, and consistent with a medium grind.
• Pour Over: Use 1:15 ratio at 200°F to highlight the honey sweetness and apple brightness.
• French Press: Coarse grind, 4-minute steep for a fuller body with a rich chocolate and almond finish.
• Cold Brew: Naturally sweet and mellow — steep 16–18 hours for a smooth, refreshing cold cup.

Every bag of Borinquen Valor Coffee represents a journey — from the farms where the beans are grown, to the service members, veterans, entrepreneurs, and families who share them. Forged in service. Crafted with purpose.