Valor Reserve — Nicaragua

Nicaragua's coffee growing regions are among Central America's best-kept secrets. Cultivated in the Jinotega and Matagalpa highlands by dedicated small-farm cooperatives, this washed single origin is a beautifully balanced cup — bright enough to intrigue, smooth enough to enjoy every single morning.

Tasting Notes

• Flavor: Milk chocolate, cherry, brown sugar, and a hint of vanilla
• Body: Medium, silky and smooth
• Acidity: Bright and pleasant
• Finish: Sweet, clean, and well-rounded

Coffee Details

• Origin: Nicaragua (Jinotega / Matagalpa highlands)
• Process: Washed
• Roast Level: Medium
• Caffeine: Fully caffeinated

Brew Guide

• Drip Coffee Maker: A reliable everyday cup — medium grind delivers consistent chocolate and cherry sweetness.
• Pour Over: Use 1:15 ratio at 200°F to highlight the bright acidity and vanilla finish.
• AeroPress: Produces a smooth, concentrated brew that showcases the silky body beautifully.
• French Press: Coarse grind, 4-minute steep for a fuller, rounder cup with a rich chocolate finish.

Every bag of Borinquen Valor Coffee represents a journey — from the farms where the beans are grown, to the service members, veterans, entrepreneurs, and families who share them. Forged in service. Crafted with purpose.