Cold Brew Coffee

Cold brew done right. Our Cold Brew Coffee is specially selected and optimized for the cold extraction process — a coarse, slow-steeped blend that produces a naturally sweet, smooth, and incredibly low-acid concentrate that's as refreshing as it is satisfying. No bitterness. No shortcuts. Just pure, cold-brewed perfection.

Tasting Notes

• Flavor: Dark chocolate, caramel, brown sugar, and a hint of vanilla
• Body: Full and rich, naturally sweet
• Acidity: Very low — exceptionally smooth and gentle on the stomach
• Finish: Clean, sweet, and refreshing

Coffee Details

• Blend: Cold brew-optimized multi-origin blend
• Roast Level: Medium-Dark
• Grind: Coarse (optimized for cold brew steeping)
• Caffeine: Fully caffeinated

Brew Guide

• Classic Cold Brew: Combine 1 cup of coffee with 4 cups of cold filtered water. Steep in the refrigerator for 16–18 hours. Strain and serve over ice.
• Concentrate: Use a 1:2 ratio (1 cup coffee to 2 cups water) for a stronger concentrate — dilute with water or milk before serving.
• Nitro Style: Charge your finished cold brew with nitrogen for a creamy, draft-style cold brew experience.
• Pro Tip: Cold brew keeps in the refrigerator for up to 2 weeks — make a big batch and enjoy all week long.

Every bag of Borinquen Valor Coffee represents a journey — from the farms where the beans are grown, to the service members, veterans, entrepreneurs, and families who share them. Forged in service. Crafted with purpose.